Mission: As a Waiter, you will design tailored food and beverage experiences for our customers by providing friendly, efficient, and elegant service.

Tailored Service: Provide a warm and friendly welcome to all guests. Serve food and beverage orders according to the establishment sequence of service. Be aware of all menu Items to provide clarifications to the guests when needed. Assist in all restaurant–related tasks as assigned by the F&B or Restaurant Manager.

Friendly and passionate personality, capable of seeing value in everyone and everything.

Relevant experience within a bar/restaurant, ideally within a hotel environment.

Fluency in English. A good command of another language would be a plus.

Degree/Diploma in Hospitality/Tourism.

Team: Becoming a member of an organization that cares about its people, the environment, and the local communities.

Grow: Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement.

Care: Competitive remuneration package